Teishoku is a delightful Japanese set menu offering a variety of mouthwatering dishes that are both comforting and flavorful. One standout item is the Broiled Butterfish Misoyaki, where the delicate, buttery fish is perfectly charred and glazed with a rich miso sauce, providing an indulgent umami kick. For those craving something crispy, the Chicken Katsu delivers a golden, crunchy exterior with juicy, tender chicken inside, a quintessential Japanese comfort food.
Moving on to the Donburi selections, the Salmon Sashimi & Ikura Don offers a fresh and vibrant bowl, with silky salmon sashimi paired with briny ikura (salmon roe), sitting on a bed of seasoned rice. For those who enjoy a savory, layered dish, the Ahi Poke Limu Don features a delightful combination of marinated ahi tuna, seaweed, and rice, bringing the flavors of the ocean straight to your bowl.
The Nigiri options are simple yet exquisite. The Maguro (Tuna) is clean and refreshing, while the Hamachi (Yellowtail) offers a slightly richer flavor, both providing a perfect bite of fresh, high-quality fish.
For an appetizer, the Agedashi Tofu is a comforting dish, with crispy tofu cubes served in a light, savory broth, offering a perfect balance of textures. The Miso Soup provides a warm, soothing start with its delicate broth and bits of tofu and seaweed.
To finish, the Curry options are a hearty treat. The Chicken Katsu Curry Rice and Chicken Katsu Curry Udon combine the crispy katsu with a flavorful curry sauce, served over either rice or udon noodles for an extra comforting touch. Whether you're craving something light or filling, Teishoku offers a delicious variety that will leave you craving more.